User:Pat Palmer/sandbox/test19

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Revision as of 12:42, 25 January 2024 by Pat Palmer (talk | contribs) (Created page with " * Pang J, Zhang Z, Zheng TZ, et al. Green tea consumption and risk of cardiovascular and ischemic related diseases: A meta-analysis. Int J Cardiol 2016, 202:967-974. * Tran HH, Mansoor M, Butt SRR, et al. Impact of Green Tea Consumption on the Prevalence of Cardiovascular Outcomes: A Systematic Review. Cureus 2023, 15:e49775. * Kuriyama S, Shimazu T, Ohmori K, et al. Green tea consumption and mortality due to cardiovascular disease, cancer, and all causes in Japan: the...")
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